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This Easy Vegan Banana Bread Recipe is moist, flavorful, and made with simple pantry staples. Ripe bananas, plant-based milk, and a touch of maple syrup create natural sweetness, while flour, baking powder, and a bit of cinnamon round out the classic comfort. Perfect for breakfast or a snack, it’s a one-bowl recipe that’s quick to mix and bakes to golden perfection—no eggs or dairy needed!